Saint-Valentine's day 2015
110 € / person

1 glass of champagne Taittinger

Starter to choose

Lobster Dim Sum
"Black BON" Platter (for 2)
New style seabass with caviar
Crab cake
Foie Gras served with toast, mango chutney
Mixed Dim Sum

Main course to choose

Black cod " c'est BON ® " : Cod marinated in a soya sauce, sweetened in sake vinegar and caramelized
Shrimps, red chili, basil
Fresh scallops, snacked, satay sauce
Lobster spicy noodles
Thinly sliced veal, ginger, krachai and green pepper
"Tiger's tears" : Filet of beef marinated, grilled and thinly sliced

Side dish to choose

Rice sauteed with curry
Noodles with vegetables
Steamed vegetables, ginger and coriander

Dessert to choose

Profiteroles BON ® Ty
Coconut soup with fresh mango and passion fruit
Vanilla "Millefeuille" with raspberries
Red fruits Pavlova
Classic Mont Blanc : sweetened chestnut paste, candied chestnut & whipped cream
Rum baba, pineapple

Mineral water - Coffee or Tea

French       English

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